Bottle Gourd

Bottle gourd is very important vegetable crop in india, belongs to cucurbitaceae family. Bottle gourd is an annual season crop. It is also known as lauki/ghiya in india. The vegetable in green stage and leaves with stem are used as vegetable. Sandy loamy soils rich in organic matter with good drainage and the pH ranges from 6.5 to 7.5 is suited for bottle gourd cultivation. This crop requires a moderate warm temperature.

We have the finest quality of Certified bottle gourd grown under the most favorable and healthy conditions. The health benefits of Organic Bottle Gourd include the treatment of anemia, indigestion, constipation, piles, kidney disorders, dandruff, gall bladder disorders, cancer, and heart disease.